Wine Menu
Dessert
PAUL CLUVER NOBLE LATE HARVEST RIESLING 2021. ELGIN VALLEY, SOUTH AFRICA
Packed with apricot, spice and honey. Impressively rich and full bodied with suberb balance
MR MOSCATEL TELMO RODRIGUEZ 2022. MALAGA, SPAIN
With lush flavors of dried apricot & orange blossom.
SEMILLON DE BORTOLI NOBLE ONE BOTRYTIS 2015. NEW SOUTH WALES, AUSTRALIA
Iconic wine with dried apricot, orange, peach and honey.
Champagnes
R. de ruinart brut
Delicate, fresh and fruity. Filled with pears, apricot, hazelnut and fresh almond. Floral and spicy notes add an extra layer of complexity.
Ruinart rosé
Notes of exotic fruits that develop alongside soft floral essences. An elegant burst of peppermint and grapefruit rounds this cheeky palette of aromas.
Ruinart blanc de blancs
Intense aromas of white flowers and white pear. Long and refined finish.
Moët & Chandon Rosé Grand Vintage
The Pinot Noir dominates in a realm of power and extraction. The fruit is concentrated, dark and deep. The tannins create angles, revealing facets of a diamond in the rough.
MOËT & CHANDON GRAND VINTAGE BRUT
Intensity, thrust and focus here. Long, shimmering grapefruit zest acidity give this real vitality too.
Laurent-perrier cuvée rosé brut
Subtle and very fresh on the nose: strawberries, raspberries, blackcurrants, blackberries, redcurrants, morello and black cherries, a symphony of aromas with a gently-rounded, tender finish.
Dom Pérignon Luminous Vibe Dining 2015
Incredibly smooth, creamy fruit with perfect balance and weight, wonderfully toasty aromas and finesse.
Dom Ruinart Rosé
Floral and perfumed notes with aromas of orange peel and dried fruits.
DOM RUINART BLANC DE BLANCS
Fig leaf aromas mingle with notes of black tea and fresh spices in the mouth. A lingering fresh finish is elevated by an elegant bitterness
Cuvée brut nv krug grande
Unique, magnificent and unforgettable. Wonderfully creamy. Ends with a rich, balanced and nutty finish.
DOM PÉRIGNON ROSÉ
The opening notes are a blend of dark spices and cocoa which develop very quickly into fruit aromas.
Sparkling
NANI RIZZI PROSECCO BRUT. VALDOBBIADENE, ITALY
Intense, clean and fine with notes of rose petals and vine blossoms with a final elegant scent of fresh fruits.
Rose
Été sans fin 2023. Côtes de Provence, france
Generous & delicious, with a pleasant sweetness and balanced acidity
DOMAINE SAINTE VICTOIRE L’HYDROPATHE ROSÉ 2023. CÔTES DE PROVENCE, FRANCE
Subtle nose which is pure and filled with red fruit and minerality.
Whispering Angel ‘Chateau d’Esclans’ 2022. Côtes de Provence, France
Round and smooth from the attack, the palate is supported by a lovely acidity.
DOMAINE LAPORTE SANCERRE ‘LES GRANDMONTAINS’ 2022. SANCERRE, FRANCE
Layers of fresh red fruits lighten up this attractive wine. With attendant acidity and the lightest texture, it is perfumed, fruity & ready to drink.
Port
VIEIRA DE SOUSA PORTO FINE RUBY
VIEIRA DE SOUSA ROSE PORTO
VIEIRA DE SOUSA 10Y WHITE PORT
VIEIRA DE SOUSA 20Y TAWNY PORT
Sherry
MIL PESETAS PEDRO XIMÉNEZ
Beautiful mahogany color with aromas reminiscent of plums, raisins and chocolate against a background of noble oak. Velvety on the palate with a nice long finish.
Full-bodied, hearty reds
Gigondas ‘le mas’ domaine la font de notre dame 2021. rhône, france
The palate holds gracious, rolling grass richness with pepperiness through it, ending a little dry and spiced
Fattoria il casalone 'pepi lignana' poggio colombi doc 2020. tuscany, italy
Super Tuscan. 85% Cabernet Sauvignon blend with 15% Petit Verdot. Notes of small red fruits mixed with spices and leather.
The Wedge Pinotage 2021, Swartland. South Africa
Dark red colour, with ripe plums and mocha on the nose. The palate displays dark fruit followed by spice.
MALBEC ZOLO BLACK 2018. MENDOZA, ARGENTINA
Aromas and flavors of dried red fruits such as prunes and figs well accompanied with violets and fine menthol hints. With licorice notes and kind tannins, it is long and unctuous, unique specimen.
FREAKSHOW RED BLEND ‘SYRAH’ MICHAEL DAVID 2020, LODI, USA
Very ripe, deep, grapy flavors are accented by maple, wood smoke and cinnamon in this full-bodied but smooth-textured wine. Rich in soft tannins and ripe on the finish.
PAOLOLEO, PRIMITIVO DI MANDURIA RISERVA 2017. SAN DONACI, ITALY
A wine with a dark garnet red shade with purple reflections, it envelops the nose with intense aromas of blackberry and black cherry. In the mouth it has a soft and full taste, with a long aftertaste.
CHATEUNEUF-DU-PAPE DOMAINE GRAND VENUER ‘LE MIOCENE’. 2022. RHONE, FRANCE
A superb blend that offers impressive ripeness and depth with blackberry, spice-box and crushed-flower aromas and flavors.
ZINFANDEL GHOST BLOCK 2020. NAPA VALLEY, CALIFORNIA
Bold, burly aromas of smashed summer berries, chocolate mocha and dates on the nose. Full bodied and bursting in flavor, this wine is layered with red plum, dark chocolate truffle and savory spice.
AMARONE DELLA VALPOLICELLA CLASSICO 'MASÚA DI JAGO' 2020. VENETO, ITALY
Velvety and well rounded full-bodied taste. With a fine balance between acidity and softness.
YIRON UPPER GALILEE 2019, ISRAEL
This well balanced wine has aromas of berries, cherries, and plum jam. Flavors of vanilla and toasted oak lead to a luxurious long finish
CHIANTI CLASSICO GRAN SELEZIONE ‘MADONNINO’ 2016. TUSCANY, ITALY
Elegant yet powerful Chianti with notes of dark fruits, vanilla and pepper. Gorgeous balance with a long finish.
Tapiz Malbec Black Tears 2020. Mendoza, Argentina
The palate is fruity, balanced and with good volume. Its sweet tannins give a gentle and persistent finish.
Porseleinberg Syrah, Boekenhoutskloof 2020 Swartland, South Africa
The wine intrigues and is very layered: from black currants to violets and tobacco, from red currants and figs to white pepper and granite. The wine is medium-full and intense, its tannins subtle and it has a huge finish with a firm structure.
Ghostblock Cabernet Sauvignon Single vineyard 2019. Napa valley, CALIFORNIA
Bold, burly aromas of smashed summer berries, chocolate mocha and dates on the nose. Full bodied and bursting in flavor, this wine is layered with red plum, dark chocolate truffle and savory spice
CABERNET SAUVIGNON GRAMERCY CELLARS, 2015. COLUMBIA VALLEY, WASHINGTON
Aromas of dried herb, raspberry, moist earth and pencil lead are followed by soft elegant red and black-fruit flavors. A fine sense of acidity, with a wonderful freshne
MARGAUX LES HAUTS DU TERTRE 2018. BORDEAUX, FRANCE
The red fruits are bright, sweet, soft and silky. The floral notes, coupled with earth, forest and kirsch a treat. The pure cherries in the soft finish offer polish and refinement.
DOMINUS NAPANOOK 2016. NAPA VALLEY, USA
Warm on the nose and finish from high alcohol at 14.5%. A Bordeaux-style Napa red wine blend of Cabernet Sauvignon, Cabernet Franc and Petit Verdot grapes. More earthy and elegant than fruity. Lovely dusty, smoky finish.
POMEROL CHATEAU GAZIN 2015. BORDEAUX, FRANCE
Intense red cherry fruit with a touch of pepper. Fine tannins, crisp acidity and beautifully balanced.
OVERTURE, OPUS ONE NV. NAPA VALLEY, UNITED STATES
On the nose black fruits such as blackberries and cherries, plums, leather and tobacco. The wood aging integrates the flavors and fragrant and beautiful nuances of vanilla and toasted oak. On the palate, the wine is extremely elegant with a sensual mouthfeel.
THE FLIGHT 2021 NAPA VALLEY. USA
This is very tight grained and beautifully balanced with violets, crushed stones and a brambleberry character. Extremely aromatic and perfumed. Medium to full body with a compressed mouthfeel of wonderfully fine and fresh tannins. A fantastic merlot-based red for the vintage. Structured yet so balanced.
Refined, smooth and mature reds
Château La Bastidette Montagne Saint-Emilion. 2023. BORDEAUX, FRANCE.
100% Merlot. Elegant and concentrated wine with notes of dark fruits.
RECCHIA VALPOLICELLA RIPASSO SUPERIORE LE MURAIE 2020. ITALY
Characteristic, intense aroma of blackberry, cinnamon, roasted coffee, licorice, bitter chocolate and mint. Full, harmonious, velvety, round taste.
SYRAH CAPE OF GOOD HOPE RIEBEEKSRIVIER 2018. SWARTLAND, SOUTH AFRICA
Layered and complex, the ripe fruit is both succulent and beautifully integrated with the oak, which adds a light, dry tannin frame.
CROZES-HERMITAGE JEANINE BOUTIN ‘LES HAUTS GRANITES’ 2022. RHÔNE, FRANCE
Ruby red with purple lustre, red fruit and black currant with a noble rubber tone.
BARBARESCO PIER 'VILA RISERVA' DOCG 2007. PIEDMONT, ITALY
Dense and dry with delicate fruit. Full bodied, warm, giving a finish that is long and velvety.
CHÂTEAU BARRAIL DU BLANC SAINT-EMILION GRAND CRU 2019. BORDEAUX, FRANCE
Elegant and smooth with aromas of black fruit, tobacco and liquorice aromas. Long and fresh finish.
SAINT-EMILION CHÂTEAU BARRAIL DU BLANC GRAND CRU 2016. BORDEAUX, FRANCE
Elegant and smooth with aromas of black fruit, tobacco and liquorice aromas. Long and fresh finish.
RIOJA REMELLURI RESERVA 2016. RIOJA, SPAIN
Cassis and cherry aromas with hints of cinnamon and vanilla. Powerful with silky texture.
BRUNELLO DI MONTALCINO ELIA PALAZZESI 2019. TOSCANY, ITALY
Soft bouquet with perfumes of the fruits from the wood, musk and flower tonalities. This wine has fruity notes with a unique soft elegance of taste.
GAJA CA'MARCANDA PROMIS 2022. TOSCANY , ITALY
Pleasant wine that units the elegance and the mouthful of Merlot and the spiciness of Syrah and fresh acidity of Sangiovese.
BAROLO BUSSIA CORSINI 2019. PIEDMONT, ITALY
Ethereal aromas of spices, truffles and leather.
POMEROL CHÂTEAU DE SALES 2015. BORDEAUX, FRANCE
Excellent concentration and purity with supple tannins and a velvety finish.
Santenay 1er Cru “Le Maladière” Les Héritiers Saint Genys 2020. Burgundy, France
Brillliant fruit-forward style, married with a tight-knit structure and classic Beaune acidity
CHAMBOLLE MUSIGNY DOMAINE GENOT-BOULATTNGER 2019. BURGUNGY,FRANCE
Flirty wine which is rich and pretty, suggesting ripe raspberries, cherries and blue fruits, with spice and mineral notes.
BARBARESCO ‘SORI CAPELLI’ RISERVA 10 ANNI ELIO FILIPPINO 2012. PIEDMONT, ITALY
Subtle aromas of pressed blue ower, baking spice and toasted oak. e dense but rather evolved palate evokes prune, clove and mocha alongside assertive tannins.
Fruity and easy-drinking reds
AGNUS DE AUTOR CRIANZA 2021 RIOJA, SPAIN
Berry and plum with some bark and earth that finishes strongly.
Boutinot les coteaux côtes du rhône villages 2022. rhône, france
Grenache 85% and Syrah 15%. Elegant berry fruits flavours with a hint of spice.
ALEXANDER EGERMANN, ZWEIGELT 2022. AUSTRIA
Aromas of blackberries, cherries, raspberries, strawberries, rosehip and hazelnut surprise in the mouth. The wine is juicy with a soft mouthfeel.
SHIRAZ DON'T TELL GARY 2021. VICTORIA, AUSTRALIA
Old vine Shiraz, matured in French oak, combination of fresh dark fruit, black pepper and vanilla.
PINOT NOIR MISTY COVE 2023. MARLBOROUGH, NEW ZEALAND
Cherries, plums and raspberries combine beautifully with silky smooth tannins.
Fuller bodied and richer whites
‘Nounat’ Blanc de Binigrau vi de la terra 2022. Mallorca, Spain
Silky and balanced with a nice acidity that is delivered to a long and spectacular finale where a bed of aromas with floral notes appears
Chardonnay Outerbound 2019. Sonoma Coast, USA
Medium in body and zippy on the palate, crisp flavors of lychee, grapefruit, Kaffir lime and peppery spice carry through the lasting finish
CHARDONNAY MICHAEL DAVID 2021 LODI, CALIFORNIA, USA
Perfect balance of fresh, pure Chardonnay fruit with complements from French oak aging. The wine is ripe with aromas of crisp green apple, light citrus, and spiced peach.
CHARDONNAY SAXENBURG PRIVATE COLLECTION 2020. COASTAL REGION, SOUTH AFRICA
A creamy white. On the nose there are notes of ripe pineapple, citrus and nuts like walnuts. On the palate it has volume, creamy tannins, good acidity and a pleasant finish.
BINIGRAU BLANC DE BINIGRAU VI DE LA TERRA 2022. MALLORCA, SPAIN
Silky and balanced with a nice acidity that is delivered to a long and spectacular nale where a bed of aromas with oral notes appears.
MEURSAULT “LES CLOUS” SEGUIN-MANUEL 2022. BURGUNDY, FRANCE
Beautiful ripe fruit with aromas of hazelnut and vanilla. Amazing balance and long nish.
VIOGNIER TABURNUM, LES VINS DE VIENNE 2021. NORTHERN RHONE, FRANCE
From the Roman gold, rediscovered vineyards, this 100% Viognier wine is aged for 16 months in French oak. Reveals notes of flowers and white fruit on the nose. The mouth is ripe, rich, and full-bodied.
Puligny Montrachet ‘Vieilles Vignes’ Vincent Girardin 2020. Burgundy, France
Aromas and flavours of green apple and lemon. Aging in French oak lends accents of toast and vanilla. Well structured white wine with high acid and grip.
CHÂTEAUNEUF-DU-PAPE BLANC ‘LA FONTAINE’ DOMAINE GRAND VENEUR 2021. RHÔNE, FRANCE
Almond and poached pear on the nose with some noticeable oak influence. Rich on the palate, broad, flowing and silky. Good acidity and a mineral finish give this shape and length.
Chassagne Montrachet 'vieilles vignes' Vincent Girardin 2020. Burgundy, France
Wide savoriness and enveloping smoothness, fresh and herbaceous with a persistent finish of ripe pear.
MEURSAULT IER CRU les GENEVRIERES Vincent Girardin 2020. Burgundy, France
Overt vanilla aromas tends to come with barrel fermentation more than via the more gentle processes involved in barrel maturation, and from new wood rather than used oak. Older barrels are more about gentle oxidation rather than transfer of vanillins and similar aroma compounds.
Smooth, silky whites
SAINT-VÉRAN, DOMAINE GUERRIN & FILS, ‘ LE CLOS VESSATS’ 2023, BURGUNDY, FRANCE.
Delicate expression of its terroir with an elegant finish of hazelnuts
CHAPIRETTE VERDEJO FERMENTADO EN BARRICA 2019. RUEDA, SPAIN.
Complex flavors of ripe fruit and spices in perfect balance with the toasted wood. Ample and full-bodied yet delicate and silky, with lots of nuances. Very persistent and long finish.
CHABLIS 1ER CRU L'HOMME MORT FOURCHAUME 2022. BURGUNDY, FRANCE
On the nose white fruits, flowers and chalk. Well rounded and concentrated on the palate with lots of smokiness and minerality. Classic 1er Cru.
INGLENOOK ‘BLANCANEAUX’ 2016. NAPA VALLEY, USA.
Lavishly aromatic with a wide broad palate, 2015 Blancaneaux offers a vivacious nose of lychee, lemon zest, grapefruit and white flowers. Distinct mineral notes and tree fruit tones reminiscent of white peaches create an elegant layering reflective of the Roussanne and Marsanne in the blend.
Fruit driven and aromatic whites
WEISSBURGUNDER EYMANN GÖNNHEIMER 2022. PFALZ, GERMANY
Fresh fruity, nutty and also full taste in which the rich elegance is beautifully present.
Oldenburg 2023. Stellenbosch, South Africa.
The wine has a pale golden hue and an inviting nose filled with orange blossom, stone fruit and fresh pineapple. The taste is balanced, with subtle oak flavors on one side and fresh peach, pineapple and grapefruit on the other side.
Coterie by Wildeberg 2022. South Africa
The nose has an immediate attack of lemongrass and grapefruit with notes of hay and fennel. The palate has a rich textural mouthfeel of lanolin and waxy lemons. Pithy, affermatively tart with bright acidity.
ALBARIÑO PAZO SEÑORANS 2023. RÍAS BAIXAS, SPAIN
Fragrant, fruity wine with aromas of tropical fruit and white flowers.
SANCERRE DOMAINE PIERRE MARTIN 2022. LOIRE, FRANCE
Super flinty on the nose with a great fruit concentration underneath. Razor- sharp on the palate with plenty of ripeness and concentration. Not your run-of-the-mill Sancerre.
Light, crisp, refreshing whites
Viognier Zolo 2023. Mendoza, Argentina
Fresh, succulent stone fruit with a citrus backbone. Often typified by warm tropical fruit and a touch of oak. Aromas of ripe citrus, nectarine and passionfruit drive this wine.
GAVI DI GAVI MASSERIA DEI CARMELITANI 2023. PIEDMONT, ITALY
Wide scent, with an intense bouquet, in which we smell flowers, vanilla, citrus fruit, lily of the valley and bitter apples.
RIESLING TROCKEN SCHÖNLAUB 2022. PFALZ, GERMANY
Dry and elegant wine with fresh aromas of green apple, citrus and peach.
GRÜNER VELTLINER BERNHARD OTT, AM BERG 2023. WAGRAM, AUSTRIA
Rounded but fresh with a lovely, long salty finish. Aromas of lemon zest, white pepper and orange peel freshness.
Pouilly Fumé ‘Kriotine’ Domaine Francis Blanchet 2023. Loire, France
Vibrant green fruit aroma’s supported by mineral aromas of limestone, clay and smokey flint. Fresh, citric and herbal notes run through the zesty and bitter, towards Smokey with a salty mineral finish.