Executive Menu
Available Monday - Friday, 1:30PM - 4PM
Includes one little kickstart, one main, drink of choice (water, soft drink, beer, wine), and a coffee or tea
Entree
Mixed Leaf and Herb Salad
Spicy Pile Of Tomatoes
Extra Fine Chopped Salad
Celery, Apple and Toasted Walnuts
with Roquefort Dressing
Potato Carpaccio
with Sour Cream and Green Chili
Roasted Whole Leek
Pan Fried Baby Squid
Grilled Mushrooms in Hollandaise Sauce
Beef and Vegetable Soup
Mains
Vegetable Spicy Tomato Casserole
Seabream
with Red Pepper Sauce and Couscous
Prawns in Spicy Mint Tomato Sauce
Chicken Ras El Hanout
with Pearl Pasta
Ibérico Cauliflower Mac “N” Cheese
Baby Back Ribs
with Roasted Sweet Potato
Hand Cut Pasta
with Shortrib
Bunless Burger
with Caramalized Onions, Mashed Potatoes and Red Wine Sauce
Hanger Steak Fries
Green Peppercorn Sauce
To Finish
Coffee or Tea