HORROR NIGHT

AT MR PORTER

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little-kick-start

MR PORTER'S FOCACCIA
BELUGA CAVIAR ON ICE
SPICY PLATE
ROASTED AUBERGINE GRATED EGG
FISH KOFTA
ROASTED WHOLE LEEK
SPICY YELLOW TAIL SASHIMI
Spiced crispy squid with lemon Aioli
ROASTED BABY CAULIFLOWER
FEUILLE DE BRICK
TABOON ROASTED FOIE GRAS
BEEF TARTARE WITH BELUGA CAVIAR
FRESH OYSTERS
WHOLE ARTICHOKE
Scallops

carpaccio

ZUCCHINI CARPACCIO
With Shaved Belper Knolle Cheese
MUSHROOM CARPACCIO
Roast Beef Carpaccio
JAMON DE BELLOTA 100% IBERICO
SEA BASS AND TOMATO CARPACCIO
ROASTED POTATO CARPACCIO
with Beluga Caviar
AVOCADO CARPACCIO
with Beluga Caviar

salad

JUMBO PRAWN
With Grilled Corn, Avocado and Dried Chilli Sauce
GRILLED OCTOPUS, JERUSALEM ARTICHOKE AND AJI AMARILLO
Extra fine chopped salad
CELERY, APPLE AND TOASTED WALNUTS
With Roquefort Dressing
TABOON ROASTED VEGETABLES
With Sesame Sauce
SPICY PILE OF TOMATOES
BULGUR SALAD
With Dried Fruits, Roasted Nuts & Parsley

meat

TOMAHAWK 100G+
LADY MIGNON 200G+
RIB EYE 350G+
SIRLOIN STEAK 350G+
BONE-IN FILLET 450G+
JAPANESE WAGYU A5
RIB EYE ON THE BONE 800G+
NEW YORK STRIP 800G+
MRS PORTER 900G+
MR PORTER 1200G+

more-meat

SLOW COOKED LAMB OSSOBUCO
CHATEAUBRIAND
With Foie Gras 350G+
BABY BACK RIBS
HAND CUT PASTA
With Braised Short Rib
CHICKEN IN RAS EL HANOUT
GRILLED LAMB RACK
With Roasted Fennel

seafood

TABOON ROASTED SEA BASS IN ADOBO SAUCE
GRILLED LOBSTER
With Herb Butter
SEABREAM SPICY TOMATO CASSEROLE
PRAWNS IN SPICY MINT TOMATO SAUCE
DOVER SOLE MEUNIÈRE
GRILLED LANGOUSTINES

accessories

TENDERSTEM BROCCOLI AND BLACK GARLIC
PEARL PASTA
With Caramelised Onions
GRILLED ASPARAGUS
With Hollandaise Sauce
CAULIFLOWER MAC ‘N’ CHEESE
SWEET SWEET POTATO
GRILLED ASPARAGUS
With Pimientos Padrón
SKINNY FRIES
With Basil Aioli
CRUNCHY ONION LOAF
CREAMY SPINACH
HAND CUT CHIPS